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GOUT - What You Can Do

Gout is a common joint disorder, and luckily for you is one of the most controllable metabolic disorders. Gout occurs when uric acid such as monosodium urate accumulates in the blood. This accumulation is due to the inability of kidneys to process this normal waste product. The dysfunction may be due to excess uric acid in the blood, a disorder of purine metabolism, or decreased kidney efficiency. In either case, uric acid crystals form and then accumulate in body areas where blood flow is too slow or sluggish to remove the crystals.

The knuckles, elbows, knees and toes are common places of accumulation. If found between the joints, the surrounding tissue becomes inflamed as the crystallized uric acid tears into the soft tissue. Nerve endings then become irritated and this causes extreme pain. There may only be one attack, or several. If the crystals lodge in the kidneys themselves, they can cause partial or complete kidney damage. Furthermore, gout can be a symptom of a more serious underlying disorder.

Males contract the disorder after puberty, females after menopause. It is at these times that uric acid levels increase. If not treated, gout may cause joint deformity. Treatments include a change in dietary and nutritional habits, decrease in ethyl alcohol consumption, and use of diuretics and antibiotics. Aspirin should not be taken, since, like alcohol, it inhibits uric acid secretion.

The following list is a collection of the most common predisposing factors for the onset of gout:

*Lead Poisoning *Diuretic therapy, especially mercurial diuretics
*Medications including penicillin and insulin *Temporary overindulgence in food
*Temporary overindulgence in ethyl alcohol *Surgical procedures
*Down's syndrome *Fatigue
*Arthritis *Alcoholism
*Obesity

You may notice any of the following signs and symptoms:

*Twinges *Swelling *Inflammation
*Tenderness *Warmth *Fever
*Malaise *Chills *Leukocytosis
*Tachycardia *Symptoms of kidney stones
*Severe throbbing, crushing, or excruciating pain, usually in the elbows, hands, knees, or feet; pain usually appears without warning and even may appear while sleeping.

 

DIETARY CONSIDERATIONS


Most cases of gout are managed by drugs alone. However, it is also easily helped by making a few changes to the diet and considering a nutritional approach. Attacks may be brought on by a variety of foods from mushrooms to seafood. It is advisable to follow a 'Low Purine Diet' to eliminate any needless increase in uric acid levels, and to increase the efficacy of anti-gout medication. Uric acid is the end product of purine metabolism. The increased uric acid levels found in gout are caused by increased ingestion of purines, or the kidney's inability to excrete the metabolic waste product. Sodium urates then collect in the joints and tissue, creating inflammation and inducing great pain which resemble that of arthritis. The Low Purine Diet is designed to restrict the intake of purine-rich foods, thereby decreasing uric acid levels and joint inflammation.

Foods to be restricted in a Low Purine Diet:

*Meat *Fish *Poultry *Mackerel
*Mussels *Scallops *Dried beans *Green peas
*Lentils *Mushrooms *Soybeans *Spinach
*Celery (vege) *Asparagus *Anchovies *Sardines
*Organ meats *Gravies *Yeast *Mincemeat

Care should be taken to include one serving per day in the following category:

*Meat *Fish *Milk *Cheese *Eggs *Poultry

Otherwise the diet will be deficient in iron, niacin, and thiamine (B Vitamins).

We encourage you to drink plenty of fluids to help the kidney flush uric acid from the body. You may also benefit by incorporating elements of the Alkaline Ash Diet into the Low Purine Diet.

The Alkaline Ash Diet is composed primarily of fruits and vegetables, and increases the alkalinity of the urine. Cranberries, plums, prunes, and corn are excluded from this recommendation because they are acid-forming. Milk and milk products, olives, molasses, chestnuts, almonds and coconuts are all considered alkaline-forming foods (although don't have too many milk products, as you may become very congested).

The serum levels of vitamin B-12, fat, carotene, sodium, potassium, lactose, nitrogen, and cholesterol should be monitored periodically. Supplements should be prescribed if deficiencies arise. In general, anti-gout drugs decrease the absorption of fat-soluble vitamins so we recommend taking a good multivitamin at the very least.

 

OTHER HELPFUL NUTRITIONAL SUPPLEMENTS:

Barley Grass or other Green Vegetable Drink - A juiced and dehydrated green vegetable drink, including wheat grass, barley grass, kamut grass, oat grass, alfalfa, cracked cell chlorella, kelp, broccoli, spinach, parsley, dandelion greens, kale, cabbage, sea vegetables, digestive enzymes and acidophilus. You can either purchase this in a ready to mix drink formula, or juice your own vegetables, or take them dried in a tablet or capsule. Very often symptoms of gout disappear with only this product, and a sensible change in diet. The action of these is to quickly de-acidify the body and help cleanse the blood, and by doing this, should help relieve the pain and start to clear up the gout problem.

B Complex for handling stress and lowering the accompanying acid buildup. A good B complex includes folic acid which is very important in inhibiting xanthis oxidase which is required for uric acid production.

Omega 3 Essential Fatty Acids (Fish, Evening Primrose or Flax Oils) Take 1 capsule or spoonful at the beginning of each meal. Omega oils are well documented for their ability to reduce swelling and inflammation, particularly in the joints. It also helps to lubricate the joints and aid mobility.

Turmeric is very useful as a potent anti-inflammatory and has activity that is comparable to steroidal and nonsteroidal drugs. It consists of dried as well as fresh rhizomes of a plant known as Curcuma longa. It has been used for centuries in the Indian traditional system of medicine, as a spice and a natural food colour. Turmeric has been used internally as a stomach tonic and a blood purifier and externally for the treatment of skin diseases and wound healing. Curcuminoids, the active ingredient present in the turmeric is responsible for the biological activities of turmeric. It has been reported to possess anti-inflammatory, anti-arthritic, anti-oxidant, anti-allergic, anti-bacterial and anti-tumor activity. It fights free radical formations in food and body tissues and helps to prevent/ retard various cardio-vascular, viral and other chronic diseases like arthritis by neutralizing existing free radicals.

Celery Seed Extract is most commonly taken to aid in the maintenance of healthy joints, ease discomfort from inflammation, and break down uric acid crystal buildup. It also has an antiseptic property that is useful for the urinary tract and helps relieve fluid retention.

Water - Please drink plenty of fluids! In order for the herbs to work properly and flush the contaminants out of your body it is imperative that you consume at least 8 to 10 glasses of purified water per day, or celery juice or un-sweetened fruit juice (no cranberry). You need to keep your body hydrated to expel the uric acid!

*Keep NUCLEIC ACID content low
*STAY AWAY FROM SUGAR AND FAT!!!

NOTE: The above is not listed as a cure for this condition; it may only help in case nutritional deficiencies are part of the problem

 

 
 



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Spirulina
The action of this is to quickly de-acidify the body and help cleanse the blood, and by doing so, should help relieve the pain and start to clear up the gout problem.


B Stress Free 30 tabs
For handling stress and lowering the accompanying acid buildup.


Omega 3 Fish Oil
Omega oils are well documented for their ability to reduce swelling and inflammation, particularly in the joints. It also helps to lubricate the joints and aid mobility.


Goji Juice


Helps reduce uric acid  levels, helps support metabolism to break down purine.


Celery Seed
Commonly taken to aid in the maintenance of healthy joints, ease discomfort from inflammation, and break down uric acid crystal buildup.



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